A publication made with Jessy Razafimandimby for the exhibition Gulp at La Rada, Locarno, Switzerland.

This publication gathers some cooking memories, annecdotes and poems. Written in French and Italian.

Text by Cassiane Pfund and Larissa Tiki Mbassi. Curated by Clara Chavan & Katia Leonelli.
Risography printed by @atelier.rondbleu, still available.